In order to meet the demands of their expansive society, the ancient Egyptians started using wooden barrels to store and transport liquids in 2690 B.C. During the Early Dynastic Period, they started substituting wooden casks for clay jars. The benefits of using wooden barrels were clear: they were less brittle than clay ones, and because of their cylindrical shape, they could be rolled instead than carried over short distances. However, people along the Nile soon discovered that barrels fashioned from wooden staves gave the liquids they held a distinct color and flavor.

Under the harsh Kentucky sun, Eagle Rare 10 Year Bourbon Whiskey was aged for at least ten years in brand-new American oak barrels. The bourbon’s golden honey hue and aroma of bananas, fresh tobacco, and mild toast are the results of its ten-year beautyrest. On the palate, the perfume is followed by notes of chocolate, almonds, melons, raisins, and dried fruits, all of which are subtly flavored with vanilla. There are notes of roasted maize and almonds in the long, intense finish.

Robert Parker gave Eagle Rare 10 Year Old 95 stars, while Wine Enthusiast gave it 96 points. At the 2013 International Wine and Spirits Competition, the bourbon also won the Gold Medal and was recognized as the “Best bourbon whiskey is masterfully crafted and carefully aged.”

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eagle rare 10 bourbon​ Notes on Tasting

It has a golden honey color and smells of bananas, new tobacco, and mild toast. A faint vanilla undertone complements the palate’s notes of chocolate, almonds, melons, raisins, and dried fruits. It has a long, intense finish with notes of corn and roasted almonds .

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In order to meet the demands of their expansive society, the ancient Egyptians started using wooden barrels to store and transport liquids in 2690 B.C. During the Early Dynastic Period, they started substituting wooden casks for clay jars. The benefits of using wooden barrels were clear: they were less brittle than clay ones, and because of their cylindrical shape, they could be rolled instead than carried over short distances. However, people along the Nile soon discovered that barrels fashioned from wooden staves gave the liquids they held a distinct color and flavor eagle rare 10 year bourbon near me.

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Bourbon is one of the quintessential American products; while it is primarily made in Kentucky, it may be manufactured anywhere in the country.
It must be bottled at 40% ABV or greater and contain at least 51% corn. Why don’t we try this American classic?

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