Booker’s Beaten Biscuits Small Batch Bourbon Whiskey
Bookers Bourbon Near Me releases a few batches per year, with Beaten Biscuits being the last one in 2019. The biscuits that Booker Noe used to produce are the source of its name. Like the methodical way he tackled bourbon and cured Kentucky hams, three things that always went hand in hand in Booker’s home, he spent years honing the recipe he inherited from his grandmother. Since they never rush the process and wait for the ideal time to bottle, the age of these releases constantly fluctuates. This one has been matured in brand-new, charred oak barrels for six years, six months, and nineteen days. At 126.1 proof, it was bottled uncut and unfiltered.
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Notes on Tasting
In addition to a touch of smoke, the aroma features vanilla, caramel, toffee-dried fruit, and oak. The rich and complex palate has a nice nutty and minty accent along with additional vanilla, caramel, and oak. Oak and black fruit aromas persist in the long, full-bodied finish.
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