The State of Tennessee changed its regulations in 2009, permitting the production of moonshine for the first time in more than a century. Joe Baker co-founded Ole Smoky in Tennessee, and since then, the company has produced a variety of flavored Moonshine, over a dozen whiskies, and ready-to-drink cocktails in cans.

The Ole Smoky family, who pride themselves on being Appalachian by birth, were among the first to enter the Smoky Mountains. They use age-old whiskey-making techniques to create their whiskeys. Baker quickly began creating unique, mountain-made moonshine once Tennessee’s state legislation changed to allow for the distillation of spirits. This made moonshine ole smoky the first distillery in East Tennessee history to receive a federal license.

Mango Habanero, Cinnamon, Root Beer, Peach, Peanut Butter, Vanilla Bean, Cookies & Cream, and a number of other styles are among their whiskey offerings. One of their lower-alcohol-content products is the Ole Smoky Moonshine Mountain Java, which has a proof of 35. Think White Russian. It has a creamy flavor with coffee notes throughout and a hint of vanilla. It’s perfect for adding some zing to a cup of coffee or as an element in a cocktail.

Grab a jar of Ole Smoky Mountain Java Moonshine right now!

Notes on Tasting

The character of this lower-proofed flavored moonshine is replete with coffee undertones. The moonshine adds a touch of spice, and the taste is creamy with notes of vanilla.