ole smoky moonshine cherries
The State of Tennessee changed its regulations in 2009, permitting the production of moonshine for the first time in more than a century. Joe Baker co-founded Ole Smoky in Tennessee, and since then, the company has produced a variety of flavored Moonshine, over a dozen whiskies, and ready-to-drink cocktails in cans.
The Ole Smoky family, who pride themselves on being Appalachian by birth, were among the first to enter the Smoky Mountains. They use age-old whiskey-making techniques to create their whiskeys. Baker quickly began creating unique, mountain-made moonshine once Tennessee’s state legislation changed to allow for the distillation of spirits. This made Ole Smoky the first distillery in East Tennessee history to receive a federal license.
Mango Habanero, Cinnamon, Root Beer, Peach, Peanut Butter, Vanilla Bean, Cookies & Cream, and a number of other styles are among their whiskey offerings. There are also jars of vegetables and fruit that have been soaked in their moonshine. We have Moonshine Cherries, Moonshine Peaches, and Moonshine Pickles! These maraschino “cherry bombs” are a delightfully sweet, fruity, and spicy garnish that have spent a considerable amount of time in their moonshine bath. They are found in a delicious, 100-proof juice that is great for making drunken cherry cola and goes especially well with ginger ale! where can i buy ole smoky moonshine
Grab a jar of ole smoky moonshine cherries right now!
Notes on Tasting of Ole Smoky Cherries Moonshine
100-proof moonshine is used to soak these maraschino cherry. The cherry-flavored liquor is an ideal cocktail ingredient, and the cherries receive a delightfully fruity sweetness along with lots of moonshine spice.
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