Ole Smoky Apple Pie Moonshine
Ole Smoky Apple Pie Moonshine is their original corn whiskey blended with pure apple juice, ground cinnamon, and other spices. “This delicious combination of flavors can conjure up memories of warm apple pie on a cool summer evening and goes down just as easy” (producer).
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Notes on Tasting
The nose has hints of spices, ground cinnamon, and fresh apple juice. The aroma of freshly cooked apple pie reverberates on the taste. It has a nice finish.
Concerning Ole Smoky
The State of Tennessee changed its regulations in 2009, permitting moonshine production for the first time in more than a century. Ole Smoky was co-founded by Joe Baker in Tennessee and has produced a variety of flavored ole smoky Tennessee moonshine distillery, over a dozen whiskeys, and ready-to-drink cocktails in cans.
The Ole Smoky family was one of the first to set foot in the Smoky Mountains, claiming to be Appalachian-born and bred. They use age-old whiskey-making techniques to create their whiskeys. Baker quickly began creating unique, mountain-made moonshine once Tennessee’s state legislation changed to allow for the distillation of spirits. This made Ole Smoky the first distillery in East Tennessee history to receive a federal license.
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